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Jun, 2020

Browsing Archives

White Peach Tart With Manchego Cream

White Peach Tart With Manchego Cream is a great way to welcome in the beginning of summer. Subtle, juicy peaches lend themselves here to the flakey, buttery buckwheat crust – and the cooling vanilla flavor from the manchego cream somehow ...
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Whole Wheat Sourdough Focaccia Recipe

Whole wheat sourdough focaccia is delicious, easy to digest and loaded with protein and fiber. I had been baking all of the bread for one Michelin star, Senses in Warsaw for nearly a year using fresh and dried yeast, and ...
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Langostino Banh Mi with Duck Liver Pate

Langostino banh mi with duck liver pate is a great treat and way to stretch another meal with your delicious sourdough. An homage the the classic Vietnamese sandwich, slices of sourdough are toasted in whole butter and olive oil for ...
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